- 01.Product
- 02.Advantages
- 03.Portfolio
- 04.Procedure
Automated Food-Derived Ingredients Identification Analyzer＆Reagent
To address the need for identifying adulterated components in common foods such as meat and starch, we aim to design species-specific genetic primers and develop a multiplex real-time fluorescent PCR amplification system. Combined withrapid nucleic acid extraction technology, this integrated approach will achieve fully automated "sample-to-result" identification of food origins, enabling comprehensive automated authentication of food origins from sample.
Key Advantages
Simple：Just add the sample to the well without any additional operations.
Fast：Complete detection of up to 16 indicators per sample within 1 hour.
Contamination-free：Built-in multiple anti-contamination measures, PCR laboratory not required.
Portable: The instrument can be deployed in rapid detection vehicles or on-site testing environments
Rich Product Portfolio
The REACHLINE Food-Derived Ingredients Detection Kits series include 7 categories covering all daily testing items, addressing clients’ demands for identifying adulterated components in common foods.
Easy-to-operate features＆"Sample to result" mode